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Whole Beef (300 to 425 lbs)
Whole Beef (300 to 425 lbs)
Custom Harvested Whole Beef
 
Purchasing a live, Grass-fed and Finished Beef from SonRise Ranch is the very essence of food security. You are guaranteed to be fed - because you own your supply. No amount of processing plant closures or quarantine can prevent access to your beef.

If you don't have a freezer we can help - for a small monthly fee, we will keep your beef in our cold storage facility, then with a simple phone call or email, you can request to "pull" from your stock - and we will delivery it to your local address*.Your beef is secure and you are guaranteed access. Once it is depleted, the monthly storage fees cease.

A whole, large Beef can last a family of four over 2 years. We have no purchase limit, you may secure as many beef as you need to keep your family fed and safe.

* Local delivery only - please call for details.
Animal purchase price starting at $2,495.50
Processing fees (included at checkout) starting at $600.74

Click the yellow and black "Add to Cart" button at the bottom of this page to see your price once you've selected the size and options below

Availability:: In stock now, plan on 8 weeks from web order to freezer
Product Code: 159-PART-1


Ordering Process

To purchase a Custom Cut Beef from SonRise Ranch complete Part 1 and 2 (optional) below

The entire transaction can be completed using this webpage. You must fill out all the required fields (marked with a red *) and complete the checkout process for this transaction to be complete and legal.

You may evenly split a beef with another person(s), to do so select "Two Owners" below and include the legal name of the second party.

At the bottom of this page is a link to the "Cutting" instructions, that once complete, will be transmitted to the custom butcher. You may choose to just click the "Cut As Recommend" button and skip this step. This will result in a standard cut-up and packaged for a small family. Click here for a possible yield that shows what is typically included.

Note - You cannot legally sell your Beef once it is processed. The other "Owner(s)" must be listed on the Brand Inspection certificate, in step one, before they can pay for any of the processed beef.

You may, if you choose store your beef at the SonRise Ranch Cold Storage Facility, we charge a monthly fee, plus a withdraw charge for you to get your product. Withdraws are limited to one per week and include delivery to one local address for more information click here

In the final step, at the bottom of this page, is a cow Icon that looks like this...



After adding Part-1 to your cart using the yellow and black "add to cart" button below, you may then choose the red "GO TO PART 2 - CUT INSTRUCTIONS" icon to enter very detailed cutting instructions for our Custom Butcher.


Part 1 - Animal Purchase

Are you ready to experience the ultimate in food security?

Fill out the required fields below and click ADD TO CART. If you have questions or concerns, please call customer service at (858) 909-0945. Please be aware that live cattle purchases, once paid for, are non-refundable.

We are here to help - we have years of experience in this area and want you to be completely happy with all your choices. We are just a phone call or email away.


Number of owner(s)*:


You may split a beef with anyone. We will evenly divide the entire order into separate boxes (we label them "Family 1" and "Family 2"). One person will need to pay at checkout, and the split will need to be reconciled as a private matter.

Don't have a half beef partner yet? We can help. We offer Half Beeves, click here and we will pair you with one.

Full name of second owner:



Live Beef Size*: 		Small Beef (Live weight of 1000 to 1100 lbs)

This is a small breed Beef that will yield more than 300 to 325 lbs of Meat, Bones and Fat, dependent upon your cutting preferences.


Medium Beef (Live weight of 1100 to 1200 lbs)

This is a small breed Beef that will yield more than 325 to 350 lbs of Meat, Bones and Fat, dependent upon your cutting preferences.


Avg Size Beef (Live weight of 1200 to 1300 lbs)

This is a medium build breed Beef that will yield more than 350 to 375 lbs of Meat, Bones and Fat, dependent upon your cutting preferences.


Large Size Beef (Live weight of 1300 to 1400 lbs)

This is a large breed Beef that will yield more than 375 to 400 lbs of Meat, Bones and Fat, dependent upon your cutting preferences.


X-Large Size Beef (Live weight of 1400 to 1500 lbs)

This is a very large breed Beef that will yield more than 400 to 425 lbs of Meat, Bones and Fat, dependent upon your cutting preferences.

Live animal transport options*: 		I will transport my Beef (must have a cattle trailer)
I request SonRise Ranch to load and haul my Beef to the butcher facility. We charge an additional $100 fee for this service.

Processed meat delivery options*: 		Please deliver up to 100 miles from Santa Paula, CA

Note: We charge a flat rate fee of $100 for this service. This includes loading and unloading at the destination address(es). Up to two delivery locations may be selected.


Please deliver up to 200 miles from Santa Paula, CA (south to San Diego, as far north as Fresno)

Note: We charge a flat rate fee of $200 for this service. This includes loading and unloading at the destination address(es). Up to two delivery locations may be selected.


Please deliver up to 300 miles from Santa Paula, CA

Note: We charge a flat rate fee of $300 for this service. This includes loading and unloading at the destination address(es). Up to two delivery locations may be selected.


Please deliver my meat to the SonRise Ranch Cold Storage facility and store it for me.

Note: We charge a flat rate fee of $170 for the delivery service, then $40 / month (Whole Beef) plus, $10 for each delivery of a withdraw (limit one per week). This service will continue until the beef is depleted





Second address for delivery:

The first delivery address will be that of the account holder who placed the order.

Processed meat storage options*: 		No Storage Required after Processing (I am using my own freezer)
Please store my beef for me for a monthly fee - Whole Beef per Month ($40)

Choose this option if you would like us to store your beef in the SonRise Ranch cold storage warehouse. We charge $40 for this service, per month, and a $10 access fee. We limit one access per calendar week. Your beef will be split into even boxes, and we will, upon your request withdraw any number of box(s) from your cold storage, then deliver to your desired location. Once your beef is depleted the monthly charges are stopped.

Enter Custom Cutting Instructions*: 		I do not want to enter custom cutting instructions

Please cut my beef, using the recommended methods for a typical family in multiples of two (two, four or six people). Details of a standard cut can be found by clicking here

I want to enter specific, custom beef cutting instructions

To complete your custom cutting instructions, first click the yellow and black "Add To Cart" below.

Next click the multi-colored cow icon below. This will take you to another page on our website that will explain each beef cut and allow for you to include detailed instructions for the butcher
Further Information
 
Purchasing a live, Grass-fed and Finished Beef from SonRise Ranch is the very essence of food security. You are guaranteed to be fed - because you own the food supply. No amount of processing plant closures or quarantine can prevent access to your beef.

If you don't have a freezer to store a Beef, we can help.

For a nominal monthly fee, we will keep your beef in our cold storage facility and inventory track the boxes. With a simple phone call or email, you can request to "pull" from your stock - and we will delivery it to your local address.

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 16 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 great flavor and easy cooking November 24, 2021
Reviewer: Holly from Carlsbad, CA United States  
The best way to cook the beef is to use grill/air frier  for steaks and to use stove top/oven to slow cook other tougher cuts (brisket, roast etc). No species, just add a bit of salt if needed. It is the most flavorful beef and soup I ever had.  Initially, I used traditional recipes with a lot of species, and I didn't really taste the difference of this beef with the grocery store stuff. Then I started to cook the beef with no species and no salt, so I can share it with my dog, wow, it has a very intense flavor with a tender texture. Now I understand that those complex recipes with tons of species and vegetables are intended to give flavors to the tasteless mass-produced beef, but will mask the true beefy flavor of those grass fed beef. Best taste ever and will always buy. Thanks for the great treat.

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  0 of 0 people found the following review helpful:
 
5 of 5 May 28, 2021
Reviewer: Hadley from Pala, CA United States  


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  0 of 0 people found the following review helpful:
 
5 of 5 April 17, 2021
Reviewer: Ada from Lake Forest, CA Untied States  


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  0 of 0 people found the following review helpful:
 
4 of 5 March 13, 2021
Reviewer: Gracie from Santa Maria, CA Untied States  
We shared ours with a co-worker. good value. excellent taste

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  2 of 2 people found the following review helpful:
 
5 of 5 March 4, 2021
Reviewer: Lilianna from Los Angeles Untied States  
Love them

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